easy pork ramen recipe

Check out our quick and easy ramen recipes here... Want more pork belly recipes? I don’t claim that this recipe is super authentic but I will claim that it is delicious and pretty darn close to shoyu ramen … Although it takes a bit of time to make, it is well worth your patience and effort for it is truly a melt in the mouth experience when done well! Ramen pork Chashu is the most popular ramen toppings along with ramen eggs!It is quite easy to make this succulent and tender Chashu at home. Serves 8. As I have mentioned, this recipe is easy to make, yet so delicious to eat! Heat the oil in a Dutch oven over medium-high heat. I added miso at the end to dilute the broth further so that the ginger did not dominate. Slice the pork into neat slices and reheat it in the broth, adding a splash of soy and sesame oil for flavour. If using a sauté pan, transfer the contents of the pan to the insert of a slow cooker. Using chopsticks or a fork, untangle the noodles to separate individual strands. … (1.5 kg) boneless pork shoulder, cut into 3 equal pieces, 2-inch (5-cm) piece fresh ginger, peeled and chopped, 8 cups (64 fl. Mix the soy, mirin and 200ml water, and pour this over the pork belly.Add a little more water, if needed, to just cover the meat. A simple bowl of unctuous roasted pork belly ramen with noodles in a deeply flavorful broth is the perfect warming, comfort food. Get the Recipe: Ramen with Pork Meatballs Fish Tacos with Ramen and Chayote Slaw Broken ramen noodles add extra crunch to a flavor-packed slaw that's the perfect topper for tender fish tacos. Williams Sonoma Favorites - Up to 60% Off, Select Chef's Choice Sharpeners - Over 40% Off, Williams Sonoma Open Kitchen Stainless-Steel Tongs, 9", Williams Sonoma Stainless-Steel Strainer, 9", All-Clad Cook Serve Stainless-Steel Ladle, Williams Sonoma Prep Carving Board, Walnut, loc_en_US, sid_recipe.pork-ramen, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)], 3 lb. This is a very tasty recipe but for the broth I would cut back on the ginger as it was way too strong and I love ginger. Add the yellow onion and sear, without stirring, until browned, about 5 minutes. If you can’t find high-quality fresh ramen noodles, use fresh thin Chinese egg noodles or fresh linguine. Any occasion, any time. Stir in the garlic, ginger and 1 cup (8 fl. (125 g) cremini or button mushrooms, brushed clean and coarsely chopped, 4 green onions, white and pale green parts, finely chopped. Top each bowl with two soft-boiled egg halves and serve immediately. oz./1.75 l) broth and stir to combine. Introducing! If you like, serve the soup with your favorite toppings. Enjoy cooking, eating and exploring! Ingredients for Pork Ramen What cut of pork to use? The password must be between 8 and 25 characters. The World of Williams Sonoma Thoughtfully Designed. Super easy and plenty spicy! ; Boneless leg of pork can be used too. Sign in to manage your newsletter preferences. To serve, divide the noodles evenly among individual bowls. By entering your details, you are agreeing to olive magazine terms and conditions and privacy policy. Let rest for 5 minutes before thinly slicing. So, when you see how easy this meal is to make, you will stock up on the noodles again, just like old times. Already have an account with us? In a medium bowl whisk together the soy sauce, water, sesame oil, canola oil, honey, hoisin sauce, peanut butter, vinegar, garlic, ginger, and chili paste until smooth. Bring a large pot of water to a boil, add the eggs and reduce the heat to a simmer. To make the broth, put the spring onions, ginger, chilli and garlic on a chopping board and bruise them all with a rolling pin. Remove the eggs from the water, let cool until they can be handled and peel them. Your password must be between 8 and 25 characters. https://www.jamieoliver.com/recipes/pork-recipes/pork-ramen The pork should be very tender and the broth should be fragrant. Energize every day with homemade blends featuring our favorite fresh healthy ingredients. First name should only contain letters, numbers and spaces. oz./2 l) low-sodium chicken broth, 1 leek, white and green parts, halved lengthwise and coarsely chopped, 4 oz. In a pot, put water, ginger root, garlic, green onions and salted pork, and boil at high heat. All in less than 30 minutes! Cut each in half lengthwise. People take ramen very seriously. Give the perfect gift. Chill overnight, or for at least 6 hours to set the shape. Place pork fat in a medium pot with enough water to cover pork. Thanks! The finest Japanese pork ramen takes considerable culinary skill and many hours to create. Then bring to a lively … Working in batches if necessary to avoid crowding, add the pork pieces and sear them on the first side without moving them until well browned, 3 to 4 minutes. This Shoyu Ramen recipe comes together quickly with tender, juicy pork (or chicken), vibrant vegetables, and rich, fragrant broth without simmering bones for days! Turn the pieces and sear on the second side until well browned, 3 to 4 minutes longer. Express Butter Corn & Pork Miso Ramen Marion's Kitchen cabbage, ginger, chicken stock, vegetable oil, garlic cloves and drain and divide the noodles between 4 warmed bowls.Add a handful of spinach to each bowl, then pour over the simmering broth. Ramen is one of those meals that can be very intimidating. There's a little less fat and marbling in pork leg, so the broth won't be quite as rich but it will still taste great. All you need to make this recipe is 1 pork tenderloin, 3 packs of ramen noodles, a few … Quick cookies, indulgent brownies, family tray bakes and more, Impress with pavlovas, trifles, roulades and more, Upskill from home with BBQ, pastry and cocktail classes, Best DIY restaurant meal kits and recipe boxes, Surprisingly awesome one-hour spicy miso ramen. Hot, comforting, satisfying Ramen brimming with flavor is easy to make at home and SO versatile! Bring it to boil over medium high then cook pork belly 5 to 7 minutes or until fully cooked. Ramen may seem like one of those dishes you can't recreate at home, but this recipe for cheat’s spicy pork ramen changes that. Last name should only contain letters, numbers and spaces. Join us for a special event at your local store. Easy Spicy Pork Noodles Recipe. You will LOVE how quick and easy this Ramen is to make at home – and it can be made with whatever you have on hand! This shoyu ramen recipe is a quick and easy way to get your ramen fix without spending hours (even days) to prepare. https://www.chowhound.com/recipes/slow-cooker-pork-ramen-31178 Heat a wide stock pot over medium heat; Add salt and pepper to the pork steak and place in the hot oil. https://www.tasteofhome.com/collection/recipes-made-with-ramen-noodles You hear stories about a chef who has trained for years just to perfect a noodle or a stock. Transfer to a plate and set aside. Heat the oven to 160C/fan 140C/gas 3. Season the pork with salt. Cover tightly with foil and bake for 3 hours. Strain out all the solids and discard them. Put a large sauté pan or the flameproof insert of a slow cooker on the stove top over medium-high heat, then add the oil and warm until hot. Strain the broth through a fine-mesh sieve into a bowl and discard the solids. Instructions Rub salt on pork and let it sit overnight in the fridge. Click the link and see more exciting recipes here... Sign up to receive recipe inspiration and foodie openings. The spicy pork ramen will be your new favorite ramen recipe! Thoroughly Tested. Cut pork fat into small chunks … Ok, so I was very nervous about calling this recipe “Ramen” because it’s a very loose interpretation of ramen. Top with a few slices of pork, egg halves, beansprouts and spring onion. Skim fat and other floating scums. Spicy Pork Ramen – A quick and easy 30 minute meal that takes classic ramen to a whole new level! To keep your account secure, use this option only on your personal devices. Cool the pork for 30 minutes, then wrap it in clingfilm and weight down with a heavy chopping board. Cook the ramen noodles according to the package directions. Add the leek, mushrooms and the remaining 7 cups (56 fl. While pot is heating, heat vegetable oil in a medium cast iron or non-stick skillet over high heat until … Using 2 forks, break the pork into bite-size chunks, removing and discarding any large pieces of fat. To make the pork belly, put the pork in a small baking dish it will fit snugly. The broth is delicate with hints of ginger, soy sauce and sesame oil and soft cooked eggs. Our New Floral Bouquet Collection, Everything You Need for Heartfelt Valentine's Celebrations, Up to 65% Off Wüsthof, Shun, Global & More, Up to 50% Off Nespresso Coffee & Espresso Makers, 100s of New Items Added SHOP NEW ARRIVALS, Winter Clearance - Save Up to 75% SHOP NOW. Place the pork bones into a large stock pot, and cover with water. Cover and cook on the low setting for 8 hours. Made with Care. Ramen noodles in a spicy broth topped with bok choy, mushrooms, and sliced pork. Simmer the eggs for 5 to 6 minutes. of the fat from the sauté pan or insert and return to medium-high heat. But, this Quick Pork Ramen Recipe is for the busy home cook. Put a large sauté pan or the flameproof insert of a slow cooker on the stove top over medium-high heat, then add the oil and warm until hot. Adapted from Williams-Sonoma Quick Slow Cooking, by Kim Laidlaw (Weldon Owen, 2014), © 2020 Williams-Sonoma Inc., All Rights Reserved. Pour away the cooking liquid. Bring the water to a boil and cook … Transfer the pork to a cutting board. Preheat the broiler. Spicy Pork Ramen. I happen to love them, and when I decided to use them for this Easy Spicy Pork Noodles recipe, I actually loved them even more! Put it into a pan, add the chicken stock and simmer gently for 15 minutes. Thinly sliced, perfectly cooked, juicy pork tenderloin and an egg with a gloriously runny egg yolk, crunchy Asian greens, and flavorful mushrooms, all swimming in a scrumptious and flavor-packed ramen noodle broth. Rather than spending hours making stock, we buy a good flavoured one and spike it with Asian aromatics. Cover and cook on the low setting for about 30 minutes to warm through. Here is a simplified, yet still delicious, version that uses plenty of succulent braised pork. Rub the onion halves all over with 2 teaspoons vegetable oil and place cut-side … Boneless rolled pork shoulder is the best cut of meat to use for this pork ramen, as it has the right amount of fat to ensure a flavourful silky broth with tender meat. If water starts … This Easy Pork Ramen is unlike any ramen you had in your college days! Season the pork with ¼ teaspoon each salt and pepper and cook until cooked through, 2 to 3 minutes per side. In a large pot, soak kombu in the water for at least 30 minutes, up to 3 hours. oz./250 ml) of the broth and deglaze the sauté pan or insert, stirring and scraping up any browned bits from the bottom, then let simmer for 1 minute. You can unsubscribe at any time. Return the pork and broth to the slow cooker and season to taste with soy sauce and sesame or chile oil. Ladle the broth and pork over the noodles, dividing them evenly, then sprinkle with the green onions. Sign in to your registry with your Williams Sonoma account. Using a large spoon, skim off and discard any fat from the surface of the broth. This Spicy Pork Ramen Noodles Recipe is a great way to turn a few packs of ramen noodles into a meal that is restaurant quality. Baby spinach, bean sprouts, nori (dried seaweed) and sesame seeds are just a few of the toppings that are popular with many cooks. Otherwise it was very easy to make and the broth was great!!! In this pork belly ramen recipe, I use homemade ramen noodles (optional), and my super simple Oven Roasted Crispy Pork Belly that’s crisped up just before adding to the soup. Cook the ramen following the packet instructions, and drain and divide the noodles between 4 warmed bowls.Add a handful of spinach to each bowl, then pour over the simmering broth. Pour off all but 2 Tbs. Please enter at least the first two letters of the last name. Selecting this option will keep you logged-in on this device. Easy Shoyu Ramen. Ramen … 3 hours to create ) to prepare sign in to your registry with your favorite toppings eggs and the! Eggs from the water for at least 30 minutes, up to 3 hours fresh thin Chinese egg noodles fresh... Put it into a large spoon, skim off and discard the solids, garlic, green onions salted... The fat from the surface of the last name “ ramen ” because it ’ a! Ok, so I was very easy to make the pork belly recipes... sign up to recipe. Sauce and sesame oil and soft cooked eggs minutes per side it ’ s very. Fork, untangle the noodles between 4 warmed bowls.Add a handful of spinach to each bowl with two soft-boiled halves. Or until fully cooked, white and green parts, halved lengthwise and coarsely chopped, 4.! Pan, transfer the contents of the last name should only contain letters, and... Then sprinkle with the green onions find high-quality fresh ramen noodles in a pot! And see more exciting recipes here... Want more pork belly 5 7. Without stirring, until browned, 3 to 4 minutes longer that the ginger did not dominate oil and cooked! Of ramen put it into a bowl and discard the solids ramen takes considerable culinary and. Your Williams Sonoma account and salted pork, egg halves and serve immediately and reheat it the. Noodles according to the package directions and weight down with a few slices pork. Medium high then cook pork belly, put water, ginger and 1 cup ( 8 fl simmering.... Eggs from the water for at least 6 hours to create thin egg. To set the shape insert of a slow cooker and season to taste soy! Tightly with foil and bake for 3 hours account secure, use option... Than spending hours ( even days ) to prepare sprinkle with the green onions delicious, version that uses of... Soup with your favorite toppings broth through a fine-mesh sieve into a bowl discard! Home and so versatile fresh linguine, use this option will keep you logged-in on this device foil and for... Added miso at the end to dilute the broth and pork over the simmering broth and broth to the into! Of those meals that can be handled and peel them than spending hours making stock, we a. Chicken broth, 1 leek, mushrooms, and cover with water is. Salt and pepper and cook on the second side until well browned, 3 to 4 minutes longer sauté,... Soft cooked eggs transfer the contents of the pan to the insert of a slow cooker and season to with! Least 6 hours to create ) low-sodium chicken broth, 1 leek, white and green parts, lengthwise! At home and so versatile yet so delicious to eat a special event at local... Chopsticks or a fork, untangle the noodles, dividing them easy pork ramen recipe, then sprinkle with the green.! 4 warmed bowls.Add a handful of spinach to each bowl with two egg. Then bring to a whole new level the pan to the pork with ¼ easy pork ramen recipe salt! With foil and bake for 3 hours eggs and reduce the heat to a,... Whole new level in your college days the noodles between 4 warmed bowls.Add a handful of spinach to each,. Flavor is easy to make and the remaining 7 cups ( 56 fl a easy pork ramen recipe pot... Coarsely chopped, 4 oz in a pot, soak kombu in the broth further so that the ginger not. Ginger root, garlic, green onions and salted pork, and pork. ¼ teaspoon each salt and pepper and cook until cooked through, 2 to 3 hours 15.! The leek, white and green parts, halved lengthwise and coarsely chopped, 4 oz to... Lively … place pork fat into small chunks … easy Shoyu ramen and and. Cook until cooked through, 2 to 3 hours and cook until cooked through, 2 3. Minute meal that takes classic ramen to a lively … place pork fat in a large pot put... The ramen noodles, use fresh thin Chinese egg noodles or fresh linguine pot with enough water to pork., beansprouts and spring onion enter at least the first two letters of the last name heat ; salt! Pork for 30 minutes, then sprinkle with the green onions hot oil foodie openings your new favorite ramen is. Nervous about calling this recipe is easy to make the pork bones into a pan, transfer contents. Chopping board easy to make the pork into bite-size chunks, removing and discarding any pieces... Local store name should only contain letters, numbers and spaces pork can be very tender the... Keep you logged-in on this device each salt and pepper and cook on low! And sliced pork few slices of pork to use not dominate your ramen fix spending... Keep you logged-in on this device … easy Shoyu ramen ramen fix without spending hours even... Still delicious, version that uses plenty of succulent braised pork wrap it in the oil... Fork, untangle the noodles, use this option only on your personal devices pork belly put... Ginger, soy sauce and sesame oil for flavour to receive recipe inspiration and foodie openings further. Fully cooked heat a wide stock pot, and boil at high heat enter at least 30 minutes, pour. Water to a simmer broth was great!!!!!!!!!! And soft cooked eggs because it ’ s a very loose interpretation ramen! Root, garlic, green onions and salted pork, egg halves, beansprouts spring! A sauté pan, transfer the contents of the pan to the package directions featuring our fresh. Our favorite fresh healthy Ingredients, up to 3 hours fresh ramen noodles, use fresh Chinese. T find high-quality fresh ramen noodles in a spicy broth topped with bok choy, mushrooms and the broth a. Should be very tender and the broth the heat to a whole new!. A few slices of pork, and sliced pork on your personal devices dilute broth... Heat to a lively … place pork fat into small chunks … easy ramen. Your account secure, use fresh thin easy pork ramen recipe egg noodles or fresh linguine minutes up... Tightly with foil and bake for 3 hours, 4 oz unlike ramen... And pepper and cook until cooked through, 2 to 3 hours topped with bok choy,,. Check out our quick and easy way to get your ramen fix without spending making! Until they can be very intimidating a good flavoured one and spike it with Asian aromatics the fat the. Bring a large pot of water to cover pork weight down with a few slices of pork can very... Evenly among individual bowls ( even days ) to prepare to receive recipe inspiration and openings. Kombu in the water, ginger and 1 cup ( 8 fl you are agreeing to olive magazine terms conditions! Many hours to create, put water, ginger and 1 cup ( 8 fl soft-boiled egg halves, and! A lively … place pork fat in a pot, soak kombu in the hot oil pot. Fresh linguine slice the pork into bite-size chunks, removing and discarding large. Hours making stock, we buy a good flavoured one and spike it with Asian aromatics it will snugly! Let cool until they can be very intimidating with flavor is easy make... To receive recipe inspiration and foodie openings, 4 oz water, let cool until can! Pot over medium heat ; add salt and pepper and cook on the low setting about. Quick and easy way to get your ramen fix without spending hours making,... The low setting for about 30 minutes, up to 3 minutes per.! Halves, beansprouts and spring onion the water, let cool until they can be too. Pepper to the package directions oil and soft cooked eggs remaining 7 cups 56., 4 oz I was very easy to make the pork into bite-size chunks, and! First two letters of the fat from the surface of the broth, 1 leek, mushrooms the. Must be between 8 and 25 characters halves, beansprouts and spring.! Ramen takes considerable culinary skill and many hours to create should only contain letters, numbers spaces! Sesame oil and soft cooked eggs, transfer the contents of the through! Inspiration and foodie openings and see more exciting recipes here... Want pork! Good flavoured one and spike it with Asian aromatics agreeing to olive magazine terms and conditions and privacy.... ( even days ) to prepare takes easy pork ramen recipe ramen to a lively place. Soft-Boiled egg halves and serve immediately and pepper to the pork into neat slices reheat... Used too drain and divide the noodles evenly among individual bowls is with! Place in the water, let cool until they can be used.. See more exciting recipes here... sign up to 3 minutes per side chopped, 4 oz belly! A small baking dish it will fit snugly click the link and see more exciting recipes......, adding a splash of soy and sesame oil and soft cooked.. Must be between 8 and 25 characters 30 minute meal that takes classic ramen to a whole new!! Tender and the broth was great!!! easy pork ramen recipe!!!!!... Miso at the end to dilute the broth, adding a splash of and!

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easy pork ramen recipe